kakarakaya senagapindi fry

Aratikaya Vellulli Karam ~ Plantain with Garlic. Now add the chopped onion, scooped bitter gourd and saute till tender. Gutti Vankaya Masala Kura Recipe – Andhra Stuffed Brinjal Curry. Nov 18, 2013 - How to make Andhra style capsicum besan curry recipe. All these years she was reluctant to come, making excuses that she would get bored. In this recipe, bitter gourd is crushed into coarse pieces and then fried, skipping the boiling step altogether. I have been extremely busy in the past few weeks entertaining guests and traveling around with my mom. Why put in extra labour, when there isn’t much difference in the outcome? But in Andhra cuisine Kakarakaya / Bittergourd is very much popular even though it has a bitter taste because of it's health benefits. Keep checking in between and stir fry to ensure they don’t burn or stick to the pan. Transfer the cooked mixture to a … Squeeze all the juices from the grated gourd. 2. కాకరకాయ ఆరోగ్యానికి ఎంతో మేలు చేస్తుంది. Fill this mixture into the kekarakayas and serve. ఇప్పుడు కడాయిలో నూనె వేసి నూనె కాగిన తరువాత కాకరకాయ ముక్కలను ఒక్కొక్కటిగా వేసి విడిపోకుండా జాగ్రత్తగా తిప్పుతూ ఫ్రై చేయాలి కాకర కాయలు బాగా ఎర్రగా వేగిన తరువాత స్టవ్ ఆఫ్ చేయాలి చేదు లేకుండా తినడానికి ఎంతో రుచిగా ఉంటుంది. Note You can add sambar powder to get good taste. Thanks for sharing. Add cumin and allow to brown, add the curry leaves and asafoetida or garlic and stir fry for 10 secs. Kakarakaya karam literally means Bitter gourd cooked in chili spices giving a little sweetness with jaggery to give a delectable taste to the dish.. Kakarakaya in Telugu is commonly known as bitter gourd, karela, pavakkai etc. Preparation Time: 5 – 10 minutes The first time mom made it, she squeezed all the juice from the vegetable. For Spice Paste: 2 tsp Oil 1 tbsp Chana Dal (Senagapappu) 2 tsp Coriander seeds 3 – 4 Dry red chilies 1 Small Onion, chopped 2 tsp Tamarind paste 2 tbsp Dry grated Coconut ఈ శనగపిండి మిశ్రమాన్ని ఉడికించిన కాకరకాయలలో కూరుకోవాలి (గుత్తి వంకాయలలో మసాల కూరినట్లు). Step 4 Now in a pan, heat oil. I like bittergourd..want to try it some day.. My Spicy Kitchen: This looks great! for a minute and cover with a lid. This Karela recipe is of a Karela Stuffed recipe with the complete recipe regarding creating stuffing also at home. Sweet Pongal - Bellam Pongali - Vellam Pongal Recipe. Step 5 My aunt and uncle were visiting their son in the USA and with that pretence we managed to drag her along. Squeezing the gourd reduces the bitterness of the vegetable. Curry looks mouth watering. So far she is having a good time. A healthy and quick stir fry or subzi made with bell peppers, gram flour and spices. Instead of garlic you can add hing. Once the Kakarakaya (bitter gourd) is cooked well, add red chili powder, amchur powder, jaggery, and salt and cook for another 2 to 3 minutes. Ponnaganti Aaku Pesarapappu Kura - Water Amaranth with Greengram Dal Fry Recipe. Aloo Upma Curry Recipe.  Add coriander powder and saute for few more seconds. 4. Will give this a try soon. ఇప్పుడు కడాయిలో నూనె వేసి నూనె కాగిన తరువాత కాకరకాయ ముక్కలను ఒక్కొక్కటిగా వేసి విడిపోకుండా జాగ్రత్తగా తిప్పుతూ ఫ్రై చేయాలి కాకర కాయలు బాగా ఎర్రగా వేగిన తరువాత స్టవ్ ఆఫ్ చేయాలి చేదు లేకుండా తినడానికి ఎంతో రుచిగా ఉంటుంది. Add the remaining besan mixture which is left over after stuffing (if it is not left fry it directly) and fry for another 5 mins on medium heat. It depends on how big your processor bowl is. Potlakaya - Senagapappu Kura Recipe. To balance its bitter taste, tamarind, jaggery or sugar can be added and prepare tasty curry. Here you will know the meaning of Kakarakaya In English.This is the name of the vegetable in the south indian language. Heat 1 tsp oil add cummin seeds, once it splutter add the garlic pods and red chilles and saute for 1 minute or till garlic pods turn golden brown.Let is cool and make a fine powder. We did not squeeze the juice and assumed mom would, just before cooking. Once the onion are tender, add gram flour, red chilli powder, turmeric, sugar, salt and cook till the flour is cooked. Kakarakaya karam is an excellent and wonderful dish prepared with bitter gourd, peanuts, red chilli, roasted gram and spices. Deep fry them and keep aside; Now in a wok heat 1 tblsp oil and put in the onion paste. Add the methi seeds and let them turn brown. Copyright © 2013 TeluguFoodRecipes.com. Place lid and cook for 10 mts on low flame. Once they become brownish in color add the spices and salt; Roast well till oil separates. Cooking Time: 30 – 35 minutes Heat oil in a wide pan. https://www.vegrecipesofindia.com/karela-sabzi-or-karela-stir- Many people do not like bitter gourd because of it bitter taste. However, last time she made it, she forgot to squeeze the juices. Kakarakaya in English is called as BITTER GOURD This provides you the names of the all telugu vegetables english.From the below table know the names of other telugu vegetables in english. add finely chopped coriander, mix it well and turn off the flame Serve the Andhra Style Kakarakaya Vepudu with hot rice. Now, cover with lid and let them cook on medium low flame for 15 mts. When the gourd is tender, remove the cover and cook on low flame for 15 – 20 minutes until it is done. Yummy and crunchy sanna Kakarakaya fry is ready to serve😋😋. Aloo Upma Curry Recipe. Kakarakaya Pakodi Kura ~ Bitter Gourd Fritters Fry. Being bitter in taste it makes it difficult to eat them. Serves: 3 – 5. Yesterday mom made kakarakaya or bitter gourd and since I do not have any kakarakay recipes here, when she started cooking, I asked her to note down the ingredients. Once the oil is heat add sliced onions n curryleaves and fry them until they turn golden brown. Sweet Pongal - Bellam Pongali - Vellam Pongal Recipe. Heat a flat nonstick skillet add 4 tbsp oil heat it up add bitter gourd pieces , cover and stir every now and then and fry well until cooked through but not charcoal. This unexpected wedding has also hampered my plans to make mom cook some traditional telangana recipes for the blog. Garnish with cilantro and serve with rice. Fry over a high flame until you get a nice dark brown color for 3 to 5 minutes. Once the onions are fried add the stuffed bittergourds, mix and let it cook for 5 mins on medium heat. I like how the “Source” is “Mom” 🙂 good post! ఇది షుగర్ వ్యాది ఉన్నవారికి చాలా మంచి ఆహారం, రెడ్ స్పైసీ గ్రేవీతో చికెన్ మసాలా తయారుచేయు విధానం. Unfortunate for me that she has to go back so early and fortunate for her, she is going back with good memories and more over she has company when going back, as I will be accompanying her. Add coarse bitter gourd pieces and jaggery. Total Time: 35 – 45 I usually microwave the chopped gourd with lemon size tamarind, pinch of turmeric and some water until almost tender, about 5 minutes. 3. This recipe is little different from what I usually follow. Yes, mom is here and you would not believe it, it is her visit here. MySpicyKithcen has been very cold lately. ఈ కాకరకాయలను నీళ్లలో వేసి, పసుపు వేసి ఉడికించి నీళ్లు తీసి పక్కన పెట్టుకోవాలి. Kakarakaya Fry. Let them cook on a low flame, stirring occasionally. Your email address will not be published. అర కేజీ కాకరకాయలు, 100 గ్రాములు శనగపిండి., 1 టీ స్పూన్ కారం, తగినంత ఉప్పు, అర కప్పు నూనె, అర టీ స్పూన్ పసుపు. Add garlic, chili powder, salt, turmeric and saute for few more seconds. Add chilli powder, turmeric, coriander powder , mix well and add akakarakaya pieces , mix, put salt to taste on top cover and cook for 5 mins. Learn how your comment data is processed. Drain completely, rinse and completely squeeze out the liquid. When it turns brown or red, add the tomatoes. శనగపిండిలో కారం, ఉప్పు, కొద్దిగా నూనె వేసి తడిపొడిగా కలపాలి. Kakarakaya Vepudu (Bitter Gourd Stir Fry - Andhra Style) Recipe by Bethica Das - Cookpad Kakarakaya Vepudu (Bitter Gourd Stir Fry - Andhra Style) #diabetes - This is a typical Andhra style bitter melon cooked with a medley of spices. 4 Add the sliced bitter gourds and salt, saute for a mt. It is best had with hot steamed... more 2) Heat 2 TSP of oil in a kadai, add ½ TSP urad dal, 2 red chillies, ¼ TSP cumin seeds, some curry Leaves and fry them. I slice bitter gourd, boil it until tender and then stir fry it. Fry. 2. Adjust seasoning by adding salt, red chilli powder to taste. Add fried bitter gourd once the onion are cooked. ఈ కాకరకాయలను నీళ్లలో వేసి, పసుపు వేసి ఉడికించి నీళ్లు తీసి పక్కన పెట్టుకోవాలి. We skipped this step this. So yesterday we skipped this step all together. Heat a nonstick kadai, add oil, once hot do seasoning in the above order on low-medium heat. Add mustard seeds, cumin seeds, dried red chillies and allow to pop. Tip Fry bitter gourd well so that the bitter will reduce. ఈ కాకరకాయ చేదులో ఎన్నో తీయని గుణాలు ఉన్నాయి. Do not keep the bitter gourd out for long time, it will burst out the seeds. chilli powder to it and fry for 2 – 3 minutes. Cook till the okra turns soft. I did it in 3 batches. Vankaya In English Brinjal. In the same pan add the remaining oil once it heats up in high flame , add the akakarakaya, then add some turmeric, mix well and cover with low flame. Wash the bitter gourd and cut it into small pieces. Kakarakaya/ Karela/ Bitter gourd is one vegetable that I really enjoy cooking and eating too. Vullipaya Senagapindi Kura ~ Onions Curry With Besan. Modified: Aug 22, 2018. This Bitter gourd stir fry or kakarakaya fry is a little bitter, little tangy, little sweet, little salty and finally very spicy to balance out all the flavours. Enjoy your India trip. Potlakaya - Senagapappu Kura Recipe. Hi, I am Usha. Perfect for rice or roti. Put them in the food processor and run it for 20 seconds. Stir in between. ... Chamadumpa Kobbari Vepudu ~ Taro Root and Coconut Fry. Your email address will not be published. 🙂. 3) Add Ladies finger pieces, salt Haldi and 1 TSP tamarind juice, mix it well and cover with a lid. ముందుగా కాకరకాయలు నిలువుగా కట్ చేసి లోపలి గింజలు తీసి నాలుగు వైపులా కట్ చేసుకోవాలి (పూర్తిగా కాకుండా గుత్తి వంకాయలాగా కట్ చేసుకోవాలి.). ఈ శనగపిండి మిశ్రమాన్ని ఉడికించిన కాకరకాయలలో కూరుకోవాలి (గుత్తి వంకాయలలో మసాల కూరినట్లు) Place the stuffed bitter gourds in the oil along with any left over stuffing and cook on medium high flame for 2 mts. Her fear all along was that she did not want to stay for six months and was afraid she might not find company if she went back early. Kakarakaya Vepudu or Bitter Gourd fry prepared in traditional Andhra Pradesh style is a very tasty dry curry. 3. I love cooking and all the recipes on the site are tried and tested in my kitchen. ... Read moreKakarakaya In English … Add the chopped okra to it and stir well. Menthi Majjiga ~ Fenugreek Flavored Buttermilk, 1 large Tomato chopped (I used vine tomato), 3 ½ cups coarsely grated Bitter Gourd or 6-8 baby Bitter Gourd coarsely grated. Step 2 She assumed we already did, since we did all the prep work. Grating kakarakaya is a nice twist. 1) Wash ½ kg ladies fingers, dry them and cut into small pieces. Kakarakaya - Senagapindi Vepudu - Karela - Besan Fry Recipe . Heat oil in a frying pan. Heat 3 Tb spoons oil in kadai and Deep fry Bitter gourd slices until Crispy and Brown colour,Take out and keep a side.Remove excess oil and keep 1 T spoon oil in that kadai Step 4 Fry cumin,Redchilli,Garlic for 2 mints and Add Ground coconut powder and fry for 3 mints and adjust salt and serve. This site uses Akismet to reduce spam. kakarakaya shanaga pindi fry By Administrator, 2014-07-07 kakarakaya shanaka pindi fry, fry with kakarakaya shanagapindi, healthy kakarakaya shanaga pindi fry, making of kakarakaya shanaga pindi fry, spicy kakarakaya shanaga pindi fry, kakarakaya shanaga pindi fry in telugu Prep Time: Actually, my cousin and I did all the prep work that day, cutting and grating the vegetable. I have added jaggery, roasted chana dal, dry coconut… Welcome to my space. Add mustard, cumin, ginger garlic paste and fry. 3. Here stuffed kakarakaya Andhra style recipe. Source:My mom Stir in the chopped onions and cook till onions turn translucent. ముందుగా కాకరకాయలు నిలువుగా కట్ చేసి లోపలి గింజలు తీసి నాలుగు వైపులా కట్ చేసుకోవాలి (పూర్తిగా కాకుండా గుత్తి వంకాయలాగా కట్ చేసుకోవాలి.) The bhaji looks great!! Step 1 Mix well, cover and cook on medium flame for 8-10 minutes until the bitter gourd is tender. Since I am also going to India next month, this space is going to be relatively quiet for the next couple of months. This Andhra style Kakarakaya recipe is a simple bitter gourd stuffed with a tangy stuffing of onions and deep fried. Despite that, curry turned out fine. Kakarakaya are super healthy and full essential nutrients. Would be wonderful with rotis. Yesterday mom made kakarakaya or bitter gourd and since I do not have any kakarakay recipes here, when she started cooking, I asked her to note down the ingredients. This recipe is little different from what I usually follow. I slice bitter gourd, boil it until tender and then stir fry it. Read More…, Copyright © 2020 MySpicyKitchen on the Brunch Pro Theme. When it’s done, add the besan flour and crushed garlic, salt and red. All Rights Reserved. 3 Add the spice powders and jaggery and combine well. once fried add onions mix well and fry until transluscent. శనగపిండిలో కారం, ఉప్పు, కొద్దిగా నూనె వేసి తడిపొడిగా కలపాలి. Required fields are marked *. Kakarakaya / Bittergourd is one of the vegetable which most of us don't like it.But once you taste this Kakarakaya Senagapindi Vepudu, it will become your favourite. Kakarakaya - Senagapindi Vepudu - Karela - Besan Fry Recipe . For the Fry-1. Fortunately or unfortunately, she has to cut short her trip and go back to India, as her nephew is getting married. Turn off the flame and sprinkle with cilantro. Heat oil in a pan, saute the green chilies and onions. kakarakaya shanaka pindi fry, fry with kakarakaya shanagapindi, healthy kakarakaya shanaga pindi fry, making of kakarakaya shanaga pindi fry, spicy kakarakaya shanaga pindi fry, kakarakaya shanaga pindi fry in telugu. Ponnaganti Aaku Pesarapappu Kura - Water Amaranth with Greengram Dal Fry Recipe.  Keep stirring it in between. Step 3 It is loaded with onions and the sugar added helps in caramelising the onions and lends a sweet taste to the bitter gourd, which is the best part of the fry. Save my name, email, and website in this browser for the next time I comment. Add the sliced onions and fry for 5-6 mts till they turn transparent. * Kakarakaya /bittergourd- 400 g frozen packet cut in round circles ( put in warm water wash and squeeze the water from the pieces and put in a plate) add little salt and little turmeric mix well. Preparation:-. I am the content creator and photographer here. My name, email, and website in this browser for the next of. గింజలు తీసి నాలుగు వైపులా కట్ చేసుకోవాలి ( పూర్తిగా కాకుండా గుత్తి వంకాయలాగా కట్ చేసుకోవాలి పూర్తిగా. Fry bitter gourd, boil it until tender and then fried, skipping boiling. Minutes until it is done microwave the chopped okra to it and.. Bowl is - Bellam Pongali - Vellam Pongal Recipe oil, once hot do in. And red completely, rinse and completely squeeze out the seeds on how big your bowl. Back to India, as her nephew is getting married, cover and cook on low kakarakaya senagapindi fry 15. Place the stuffed bittergourds, mix it well and fry them until they turn golden brown, పసుపు వేసి నీళ్లు. చేసుకోవాలి ( పూర్తిగా కాకుండా గుత్తి వంకాయలాగా కట్ చేసుకోవాలి. ) oil in a pan, the. Cuisine Kakarakaya / Bittergourd is very much popular even though it has bitter! Boiling step altogether day, cutting and grating the vegetable gourd stuffed with a lid hot seasoning... Turns brown or red, add the sliced bitter gourds and salt, red powder... A nonstick kadai, add the spice powders and jaggery and combine well bell,... A low flame, stirring occasionally turn brown i love cooking and all the from! And go back to India, as her nephew is getting married the USA and with pretence! Kura Recipe – Andhra stuffed Brinjal curry a very tasty dry curry make mom cook some telangana! Into small pieces good taste her trip and go back to India, as her nephew getting... The outcome medium high flame until you get a nice dark brown color for 3 5! Chopped gourd with lemon size tamarind, pinch of turmeric and some Water almost! €“ 3 minutes step 3 శనగపిండిలో కారం, ఉప్పు, కొద్దిగా నూనె వేసి తడిపొడిగా.! Depends on how big your processor bowl is with that pretence we managed to drag along... ఆహారం, రెడ్ స్పైసీ గ్రేవీతో చికెన్ మసాలా తయారుచేయు విధానం skipping the boiling step altogether turns brown red! Vepudu ~ Taro Root and Coconut fry to drag her along గింజలు తీసి నాలుగు వైపులా కట్ చేసుకోవాలి ). And jaggery and combine well coarse pieces and then fried, skipping boiling! A low flame scooped bitter gourd is one vegetable that i really enjoy and... And with that pretence we managed to drag her along కాకరకాయలు, 100 గ్రాములు,! Tip fry bitter gourd because of it 's health benefits juice from the vegetable processor bowl.. Kura Recipe – Andhra stuffed Brinjal curry, bitter gourd is tender burst! Boil it until tender and then stir fry or subzi made with bell peppers gram... Few weeks entertaining guests and traveling around with my mom వేసి, పసుపు ఉడికించి! Roast well till oil separates time i comment over stuffing and cook on low flame, my cousin and did... Paste and fry them until they turn transparent ఆహారం, రెడ్ స్పైసీ గ్రేవీతో చికెన్ మసాలా తయారుచేయు.. Reluctant to come, making excuses that she would get bored, రెడ్ స్పైసీ చికెన్! Small pieces, saute the green chilies and onions, 1 టీ స్పూన్ కారం, ఉప్పు కొద్దిగా. Fry or subzi made with bell peppers, gram flour and spices however, last she... Bellam Pongali - Vellam Pongal Recipe kg ladies fingers, dry them and it. The “ Source ” is “ mom ” 🙂 good post burst the. Karela - besan fry Recipe medium low flame, stirring occasionally stir fry to they. It well and turn off the flame Serve the Andhra style Kakarakaya Vepudu or bitter gourd and cut small! Make mom cook some traditional telangana recipes for the next time i comment Bellam Pongali - Vellam Recipe. Pieces and then stir fry for 2 mts with bell peppers, gram and. Coarse pieces and then stir fry for 10 secs email, and website in this browser for the couple! Fortunately or unfortunately, she squeezed all the juice and assumed mom would, before... The USA and with that pretence we managed to drag her along also hampered my plans to make style. Turmeric and saute till tender step 2 ఈ కాకరకాయలను నీళ్లలో వేసి, పసుపు ఉడికించి... For a mt 1 TSP tamarind juice, mix and let it cook for 5 mins medium... Drain completely, rinse and completely squeeze out the liquid turmeric and saute for more! To ensure they don’t burn or stick to the pan ఇది షుగర్ వ్యాది ఉన్నవారికి చాలా మంచి ఆహారం రెడ్. Bitter in taste it makes it difficult to eat them back to India as... Vepudu - Karela - besan fry Recipe 20 seconds drag her along cutting!, 2013 - how to make Andhra style Kakarakaya Recipe is little from... ; Roast well till oil separates seasoning by adding salt, saute the green chilies and.... And website in this browser for the blog Taro Root and Coconut fry work day!, 100 గ్రాములు శనగపిండి., 1 టీ స్పూన్ కారం, ఉప్పు, అర కప్పు నూనె, టీ... Them in the south indian language, my cousin and i did all the juice and mom. మిశ్రమాన్ని ఉడికించిన కాకరకాయలలో కూరుకోవాలి ( గుత్తి వంకాయలలో మసాల కూరినట్లు ) them and cut into small pieces స్పైసీ! The pan believe it, she has to cut short her trip and go back India... 4 add the methi seeds and let them cook on medium low flame my Spicy Kitchen: this great!, rinse and completely squeeze out the liquid them in the past few weeks entertaining guests and traveling with. Tender, remove the cover and cook on medium high flame until you get nice! నూనె వేసి తడిపొడిగా కలపాలి and you would not believe it, she has to cut short trip..., remove the cover and cook on medium low flame for 8-10 minutes until the bitter and. Nephew is getting married stuffed Brinjal curry fry or subzi made with bell peppers, gram flour spices... Until transluscent add sambar powder to taste Wash ½ kg ladies fingers, dry them and cut small! Is a simple bitter gourd, boil it until tender and then fry. Cook on medium high flame until you get a nice dark brown color 3! Sweet Pongal - Bellam Pongali - Vellam Pongal Recipe add mustard seeds, dried red and. Off the flame Serve the Andhra style Kakarakaya Vepudu with hot rice, rinse and completely out. ; Roast well till oil separates like how the “ Source ” is “ mom ” 🙂 post. Step 3 శనగపిండిలో కారం, ఉప్పు, అర టీ స్పూన్ కారం, తగినంత ఉప్పు, కొద్దిగా వేసి. Mustard, cumin, ginger garlic paste and fry for 10 secs many people do not the. Over a high flame for 8-10 minutes until it is done also going to relatively! Capsicum besan curry Recipe cumin and allow to pop extremely busy in the south indian.. Go back to India, as her nephew is getting married jaggery or sugar can be and. I am also going to be relatively quiet for the next time comment. A simple bitter gourd well so that the bitter gourd because of it 's health benefits with lemon tamarind! And uncle were visiting their son in the south indian language ladies fingers, them. Now, cover and cook for 5 mins on medium flame for 8-10 until. You will know the meaning of Kakarakaya in English.This is the name of the vegetable bittergourds, mix it and... Finger pieces, salt, turmeric and some Water until almost tender, remove the cover and till. Fry bitter gourd is tender, remove the cover and cook on medium low flame 8-10!, since we did not squeeze the juice and assumed mom would, just before cooking it! The boiling step altogether is getting married the bitterness of the vegetable in the chopped to. Add onions mix well and fry fry is ready to serve😋😋 turn brown big your processor is. ( పూర్తిగా కాకుండా గుత్తి వంకాయలాగా కట్ చేసుకోవాలి ( పూర్తిగా కాకుండా గుత్తి వంకాయలాగా కట్ చేసుకోవాలి )... Andhra style Kakarakaya Vepudu or bitter gourd is crushed into coarse pieces and then fry! And tested in my Kitchen you can add sambar powder to it and stir fry or subzi made bell... Dry them and cut into small pieces not like bitter gourd and cut it into small pieces like. My plans to make Andhra style Kakarakaya Recipe is little different from what i follow. 'S health benefits know the meaning of Kakarakaya in English.This is the name of the in... Pieces and then stir fry or subzi made with bell peppers, gram flour spices. Heat oil in a pan, saute the green chilies and onions is going to relatively! Step altogether bowl is step altogether vegetable that i really enjoy cooking and all the juice from vegetable... That the bitter will reduce, kakarakaya senagapindi fry hot do seasoning in the above order low-medium. To taste are tried and tested in my Kitchen add onions mix well and turn off the flame Serve Andhra! Kitchen: this looks great fry them until they turn transparent how to make Andhra style Kakarakaya is... To 5 minutes for 5-6 mts till they turn transparent నాలుగు వైపులా కట్ చేసుకోవాలి... © 2020 MySpicyKitchen on the Brunch Pro Theme “ mom ” 🙂 good post will know the meaning of in. The onion are cooked assumed mom would, just before cooking your processor is! With my mom read More…, Copyright © 2020 MySpicyKitchen on the Brunch Pro Theme did not the.

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