You can make a simple sugar & spice blend to roll the donuts in or prepare a simple coconut oil icing glaze to decorate your donuts. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own. Fluffy fruit-sweetened Coconut Flour Donuts! Butter or grease your standard doughnut pan. She lives in Upstate New York and loves to travel, especially to places steeped in rich culture and history. Once cooled, remove donuts from the donut pan. A vegan, gluten-free and Whole30 dish that can be served several ways, including as a salad, side dish, or as an appetizer dip with chips and crackers on the side. Coconut flour – another gluten-free flour that helps to provide the right structure. The rolls […] Grain Free, Sugar Free, Low carb Donuts | Breadless Wonders says: July 7, 2014 at 4:43 am […] free low carb Donuts! Melt the chocolate chips and 1 tablespoon coconut oil together in a microwave or double boiler. So easy, quick and delicious you’ll make it much more often going forward. Recipe- Coconut Flour Baked Doughnuts. Here’s where a little bit of finesse comes in because coconut flour can be a finicky thing. Divide batter between 6 doughnut "cups." Krislea you might want to do some research on eggs and coconut oil, you will be quite surprised…. I am about to … Add in 1/3 of the flour mixture then mix on low until combined, mix in 1/2 of the coconut milk and the lemon juice. I opted to add a small amount of psyllium husk powder to get this affect. © Copyright 2006-2020, The Pioneer Woman | Ree Drummond.All Rights ReservedPowered by WordPress, Vegan Lemon Kale Spaghetti with Spicy Sausage. In a separate bowl, beat the egg, water, oil, and flavor until frothy. Pulse to combine until there are no dry spots left in the batter. For frosted doughnuts, see our three easy doughnut glazes. Even if you’re just paleo-curious or getting your feet wet, it doesn’t hurt to try a paleo treat. These super moist & fudgy, low carb double chocolate … Blend well until the batter is smooth (a hand blender is handy! Spray donut pan with coconut spray. This vegan and paleo recipe is 8 ingredient easy – made in the blender with medjool dates, almond butter, coconut flour, and vanilla. Add in all of the remaining ingredients MINUS the blueberries and process until the mixture is fully combined. In addition, coconut flour is high in vitamins and minerals such as iron. e. Who says you can’t have your donut and eat it too when you’re on a Paleo diet? 1½ cups coconut sugar; 3 tablespoons coconut milk; shredded coconut, for topping; Method. Low Carb Coconut Flour Donuts have real fried donut flavour. Then process in the melted coconut oil and vanilla. Fill donut molds about ⅔ full with batter. Paleo friendly or not, these are still donuts. Bake for 15 minutes or until a toothpick comes out clean. Also, coconut flour can vary quite a bit by brand, so depending on the brand you’re using, you might need to add a bit more liquid or flour. Blend in eggs, coconut oil, almond milk, and vanilla extract until well combined. Blend well until the batter is smooth (a hand blender is handy! She-crab bisque meets mac and cheese in this epic pairing! Servings: 4 donut bars. There are two kinds of chocolate in this chocolate donut recipe: cocoa powder for the batter, and bittersweet chocolate for the glaze. Spray donut pans with non-stick baking spray. In a separate bowl, beat the egg, water, oil, and flavor until frothy. Combine your dry and wet ingredients and mix well, until just combined. They are deliciously nutty with a noticeable banana and oat flavor that is even better with a drizzle of peanut butter. This recipe is designed to teach everyone how to make keto coconut flour donuts.